Check this page out for upcoming details on special events.
4th Annual Robert Burns Supper
Thursday, January 23, 2014 – 6pm
Join Chef Ricci in his annual tradition of celebrating the life and poetry of Scottish poet Robert Burns.
There will be haggis, provided by Chef Nick Marci of Border Springs Farm at Reading Terminal Market, as well as other special menu additions.
Stay tuned for more details.
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